Since 1948, Rifai has remained faithful to its tradition of providing an authentic experience to its customers.
From humble beginnings on Mazraa street in Beirut, offering home-roasted nuts and kernels to the Lebanese, Rifai elevated the snacking experience to become an iconic symbol of Lebanese culture, pride and know-how.
Throughout the years, the brand established itself as an industry leader with a legacy built on quality, taste, innovation and a commitment to promote the best of what Lebanon has to offer.
Rifai’s extensive catalogue of locally-produced products provides a variety of flavors for all occasions and lifestyles. Its state-of-the-art factory employs over 200 employees who work tirelessly to create a wide selection of products that take the snacking experience to the next level.
