Description
Oregano is a species of flowering plant in the mint family Lamiaceae. It has an earthy, warm, and slightly bitter taste so it adds a special taste to your dishes. It’s widely used in cuisines of the Mediterranean Basin. In addition, oregano has many health benefits due to its anti-inflammatory, antioxidant, and antimicrobial properties. It pairs well with tomato and often features in pizzas and pasta sauces. It’s 100% natural, free from artificial coloring, preservatives and flavors. |