Spaghetti (20 x 500 gr.)

The most consumed type of pasta. “del Libano” is the only Lebanese producer of spaghetti.We use bronze dies to extrude the noodles under vacuum and dry it for 14 hours under low temperature to maintain all the nutrients. Made of 100% Lebanese Durum Wheat, and mixed with pure Mount Lebanon spring water.

Box of 20 packets x 500 gr.

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Description

Box of 20 packets of 500 gr.

Additional information

Weight	10 kg
Dimensions	40 × 28 × 16 cm

Del Libano

Pasta del Libano is made in Lebanon and by Lebanese hands according to the finest standards, using high-protein durum Lebanese wheat, carefully purified and ground in our mills, and paste with pure Lebanon Mountain water, and slowly dried between 10 and 18 hours to reach a high-quality product. All pasta Del Libano products do not contain added industrial materials such as colors, flavors, and preservatives and they reach the consumer fresh immediately after their manufacture.

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