Kammouneh Spices
$6.05
Kammouneh spices are also known as kibbeh spices and are a staple in the cuisine of Southern lebanon, often used to give an earthy savoury taste to meat, potato and vegetables.
Ingredients: Cumin, cinnamon, sweet white pepper, sweet hot pepper, rose, marjoram, dried mint, nutmeg, dried chili, coarse sea salt.
Net weight: 150g
Additional information
| Weight | 0.35 kg |
|---|---|
| Dimensions | 8 × 8 × 7 cm |
Souk el Tayeb
Souk el Tayeb is a social enterprise working on national and international projects to promote and preserve culinary traditions, rural heritage, and the natural environment. It is the first Lebanese farmers market. Launched in 2004 to support small scale farmers, Souk el Tayeb currently carries has a wide variety of homemade Lebanese mouneh products, and is awaited every weekend by an increasingly growing crowd.
Having built a reputation for authenticity and consistency, Souk El Tayeb products are now enjoying exports to many parts of the world.
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